HOME / Antipasti e stuzzichini surgelati / Pizzette Surgelate di Pasta Sfogia
Wheat flour, vegetable margarine [vegetable fat (palm), water, salt, emulsifiers: mono and diglycerides of fatty acids, acidity corrector: citric acid], water, tomato pulp 15%, mozzarella 4% (milk, rennet, acidity corrector: citric acid), salt, dextrose, potato flakes, extra virgin olive oil, oregano.
ALLERGENS: gluten and milk. The product may contain eggs, soya, pistachios and mustard.
Vegetable fats of palm origin used in margarine are RSPO-certified (SG).
Energy (kJ) | 1409 |
Energy (kcal) | 338 |
Fat (g) | 21,8 |
of which saturates (g) | 11,6 |
Carbohydrate | 28,8 |
of which sugars (g) | 0,83 |
Fibre (g) | 2,7 |
Protein (g) | 5,3 |
Salt (g) |
1,7 |
Convection oven
Flowpack bags 500 g and 1000 g.
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Florigel srl | via Euripide, 80/82 Zona PIP – 76123 Andria (BT) | P. Iva 04029590728